The Harrison ‘S’
The original Harrison charcoal oven
The top choice for the small to medium-sized professional kitchen or larger restaurants that only use a charcoal oven for part of their menu.
From £7,000 £8,400 inc. VAT
Putting the chef in control of the fire
Famous for our innovation in marrying high performance with iconic design, Harrison Charcoal Ovens continue to evolve. Ever since the launch of the Harrison ‘S’ in 2015, our Charcoal Ovens have become the most aspirational appliances on the professional market.
Due to the ever-changing demands of the professional kitchen, we at Harrison do not stop exploring ways in which to contain fire, control it and deliver the Harrison cooking experience in a way that puts the chef in control.
In order to maximise the potential of charcoal cooking, the development of our ovens uses clever engineering as a way to channel the heat into ingredients in a multitude of ways to create exceptional flavour and moisture retention.
Meanwhile, the considered insulation enables the ovens to minimise their impact on the kitchen environment and keep it a pleasant place to work.
Robust enough to withstand the most challenging professional kitchens, the Harrison Professional range has something for every creative chef and helps to deliver fast, seamless service and exceptional cuisine.
The original Harrison charcoal oven
The top choice for the small to medium-sized professional kitchen or larger restaurants that only use a charcoal oven for part of their menu.
From £7,000 £8,400 inc. VAT
Incredible versatility – the ability to cook at two different temperatures
The Icon has double the capacity of the Harrison ‘S’, but still retains the original kitchen footprint of 600mm × 600mm
From £10,000 £12,000 inc. VAT
We have adapted our professional oven range to comply with NSF regulations, which means that our US clients are assured that our ovens definitely meet all health department requirements.
USA health departments now require professional food equipment to have an NSF mark. NSF approval means that the highest standards for material safety, design, construction and product performance have been met.
Harrison Ovens’ NSF Approved models have been rigorously tested, adapted and are regularly audited.
The original Harrison charcoal oven
The top choice for the small to medium-sized professional kitchen or larger restaurants that only use a charcoal oven for part of their menu.
Price including shipping to USA from $9,484*
*This price is a guide only and will fluctuate with currency exchange rates, fuel cost changes and your location in USA. Please contact us for an accurate quotation.
Incredible versatility – the ability to cook at two different temperatures
The Icon has double the capacity of the Harrison ‘X’, but still retains the original kitchen footprint of 23.6" × 23.6".
Price including shipping to USA from $12,840*
*This price is a guide only and will fluctuate with currency exchange rates, fuel cost changes and your location in USA. Please contact us for an accurate quotation.
*These prices are a guide only and will fluctuate with currency exchange rates, fuel cost changes and your location in USA. Please contact us for an accurate quotation.
Tasting dinner dishes, there’s grilled runner beans with whipped feta, lamb khingali with turmeric yoghurt and pulled goat on rice filo cake. And the hero is the Harrison Oven, which makes everything taste deep and a bit smoky.
We offer a live online demo via Zoom exclusively to our professional clients. We do this from our demo kitchen and can tailor it to cover whatever you are particularly interested in seeing.
Unfortunately, food cannot be tasted, but it does give clients a good idea of cooking speed and heat/moisture retention. It’s also a great way of firing lots of questions at us. Alternatively, you can visit us at our demo kitchen in Kent.
To book a demonstration, please fill in your details belowon the right and we will contact you to arrange a convenient time. Alternatively, call us on +44 (0)203 858 0568.
Analogue experiences, authentic fire starters, real fire recipes, thoughful tastemakers, marvelous mavericks, culinary craftspeople and barefoot luxury, sent to your inbox a few times a month.
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Analogue experiences, authentic fire starters, real fire recipes, thoughful tastemakers, marvelous mavericks, culinary craftspeople and barefoot luxury, sent to your inbox a few times a month.
Sign up now and be inspired by things non-digital.
By signing up to Workshop Wisdom you consent to Harrison Ovens contacting you by email. You can unsubscribe any time by clicking the unsubscribe link in the footer of any email you receive from us, or by contacting us at info@harrisonovens.com. We will treat your information with respect and will not share your details with any third parties.